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Quantity
1
Description
Maryland Lump Crab lightly seasoned and breaded. Ready for your sauté pan or oven. Ideal for that innovative holiday hors d’oeuvres or appetizer. Bake for 25 minutes.
Reviews
4.1
95 ratings
5
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1
Just OK
First of all they are small. Not what I’m used to. Secondly, they are extremely “wet”. I pretty much had to wring them out before cooking them. Also, they do not bind together like the crabcakes I make or that I’m used to buying. They do have pimento in case you’re curious. Not a big pimento fan in my crabcakes. My suggestion is that you cook these in a small muffin tin that is sprayed with Pam or something so they don’t stick. In my opinion that is how you will get the best results. Not the worst crabcakes I have ever had but far from the best. Maybe my next order will be different and not so soggy.
S
Scott · August 24, 2026
Crab cakes
Excellent, very tasty!!!
P
PAUL · August 4, 2026
Very good food products and prices.Outstanding online processing and quick delivery.