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Description
Country: Ethiopia Region: Gesha, SNNPR Varietal: Gori Gesha & Gesha 1931 Process: Natural Altitude: 1,400 - 1,684 MASL Cupping Notes: Orange, Cashew Butter, Caramel, Yellow Fruit Recommended Roast: City to Full City Good For: Pour Over, Auto D...
Reviews
5.0
4 ratings
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New Favorite
Wonderful cup. City+ roast level. Very floral with nice acidity. First Gesha I've tried from Africa. Will be returning for this one.
B
Brad · September 22, 2025
Ethiopia Gori Gesha Forest Natural Gr1
I Love this Coffee, its one of my favorites. Super easy to roast, and when pulling shots it's Crazy Crema !!! Thank you BL for another solid Coffee.
B
Brian · January 25, 2025
Delicate, exotic tea-like coffee
I roasted this to full city roast. Resting it for a week and longer seems to mellow out the fruity flavors to be really enjoyable. It has somewhat bright acidity so ground it coarsely and filter-dripped with 85 C water and the taste was great. It has floral and fruity notes with a tiny bit of citrusy taste yet subtle roundness and sweetness. I felt like I was drinking some expensive tea or something. This bean might be great for someone looking for exotic, off-the-beaten-path coffee experience.