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Quantity
1
Description
Located in the Planadas region of South Tolima, Finca La Leona is owned and managed by Laura Enciso and her father, Don Afranio Enciso. Together they've overcome tragedy, enjoyed triumphs and built a family business that's truly inspiring. ...
Reviews
4.6
16 ratings
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1
This bean is easy to roast and get the profile we enjoy most. We're only on our 39th roast in a Poppo air popper with a sleeve in it. To get this roast perfect (for us), we end at about 5:30 based on the ambient temp (we roast outdoors), and fan cool it and tah-dah! Delicious cup of chocolate forward, smooth comfort coffee.