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1
The regional cuisines of Southeast Asia are incredibly diverse, but one constant is the use of hot chiles. We took inspiration from Indonesian sambal, Thai nam phrik, and Vietnamese tuong ot toi when we designed this spicy chili powder.
Kor...
Reviews
5.0
10 ratings
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This is a great condiment, it’s an excellent blend of flavors and heat! I use it on lots of different dishes and it always enhances the flavor and it’s a great marinade for any protein you choose, wether you’re vegan, vegetarian or a meat lover! Definitely should be in your spice rack! 😋
S
Stephanie · October 3, 2025
we gave my husband a refill on his favorite hot spice! he puts this on many dishes.