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This rub was created with poultry and fish in mind. We've taken a classic barbecue style rub, heavy on the paprika, black pepper and garlic granules, and lightened it with onion flakes, lemon peel, sage, and marjoram. The result is robust e...
Reviews
5.0
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Delicious rub to add flavor to our grilled chicken breast. When thinly sliced, the chicken is magnificent on a winter salad.
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Kathryn · January 5, 2025
This is a wonderful, versatile spice. We use it on our baked salmon all the time. The flavors it adds is unique. Adding it other fish and meat makes everything more tasty.
