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Asafoetida is a unique-smelling spice to say the least. The pungent odor gives little hint at the onion and garlic flavors hiding within.
Made from resin of the giant fennel plant, the intense sulfur compounds that dominate its raw form dis...
Reviews
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I had never tried the asafoetida before and I was inspired by watching Chef Rick Stein's documentary on India where it is a very pervasive spice. That said I dont feel it had the pungent kick that was described by him on the show when he used it for a vegetable curry. I myself only used it for a potato dish. I did enjoy the earthy slightly garlic flavor. I will continue to experiment and keep in my spice arsenal. Thank you, World of Spice
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Andys · September 11, 2025
It is true, it smells bad! However, it really is delicious in curries.
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Cynthia · December 22, 2024
I needed it for a recipe. I looked around for a while and couldn't find it locally. Then I said to duh! World Spice! I haven't used it yet because now I can't remember what the recipe was that I wanted it for. But now I've got it when it comes back into my brain.
