Bourbon Barrel Oak Chips - 4 oz.

Bourbon barrel oak chips

These impart a nice flavor addition to red wine! I’ve used them on zinfandel, a red blend, am getting ready to to half a batch of sangiovese on regular oak and half on bourbon barrel chips and am trying some fume blanc with a gallon or two of sauvignon blanc. These give subtle vanilla overtones and add some complexity.

Bourbon Barrel Chips

Love them! We aged maple syrup in bourbon barrels for 6 months and they did not quite have the tase we were looking for so we added the chips and let set for 2 days longer and the taste was much better.