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Quantity
1
Description
Balanced Yeast for Bordeaux Reds & Barrel Ferments
Premier Classique is a versatile yeast adapted to full-bodied reds and barrel fermentations. It produces steady, moderate kinetics that help avoid overheating while respecting varietal...
Reviews
5.0
9 ratings
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Montrachet
I prefer the delicate aroma and taste of the Montrachet in comparison to the regular Premier Classique .Also,it works very well for the long cold ferment I use on my dry elderberry wine.