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Description
Hailing from the Plate of the beef animal, we fondly nicknamed this cut the "Baby Dino." Each Short Rib is cut english style and has two small bones sandwiched between heavily marbled beef. Short Ribs are best cooked low and slow, making th...
Reviews
5.0
4 ratings
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yummy
Delicious as always!
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Nancy · 8 days ago
Excellent quality
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Anonymous · December 8, 2025
Amazing beef, incredible response toile to questions.