A delicious Oregon twist on Japanese Genmaicha. Combines the light, nutty flavor of roasted rice with a grassy green tea character and rose petal finish all softened by a kiss of sweet manuka honey.
4.7
299 ratings
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Good thing I didn't know...
Good thing I didn't know it had bergamot in it, or I wouldn't have tried it! I am not an Earl Grey drinker, don't like bergamot as a dominant flavor. But here it's just part of the mix -- as are the rose petals. Those I did know about, and was afraid it would be too floral. But again, it's subtle and well blended in. The rice actually comes through strong, which is fine for a genmaicha. Nice tea.
C
Chezz · October 27, 2026
Perfect early morning cuppa.
The toasted brown rice gives this tea a pleasing aroma, and the green tea gives it just enough gentle caffeine. I drink coffee, but I like to start my day with a cup of this genmaicha.
J
JoAnn · October 10, 2026
My go-to hot tea
I love this most of Smith’s.
I’m from Japan and Genmaicha is Japanese tea, though, I never be able to get like this anywhere else even in my home town.