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Quantity
1
Description
A combination of the best qualities of Stainless Clad and cast iron, our Carbon Steel is engineered to perform at extreme temperatures—making it the perfect material for high-heat pizza firing. With 86 perforations along its cooking surface...
Reviews
4.8
929 ratings
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I love this pan. It's the second one I've purchased: this one is a gift. My homemade pizzas bake for 7-8 minutes in this thing (I use 0-0 pizza flour) and they're perfectly done. It's the best!
D
Debra · December 24, 2025
It’s too small.
J
Jackie · February 19, 2026
Absolutely the BEST pizza pan! I absolutely love it!