Second Line Sunday Wet Batter Mix (2.25LBS)

I used it to fry scallops and jumbo shrimp. I found that the batter adhered better on the shrimp. Believe the scallops gave off too much moisture thus the batter tended to separate from the scallops. The “kick” or spice was perfect!

Thank you Southern Fried Kings for making us have an epic celebration in our new home.

Buy now, thank me later. I'm a travel nurse from New Orleans when i have friends frim work over and fry chicken or shrimp with this they always say "Louisiana knows how to cook". They tell me they want the recipe to my batter. They are shocked when i tell them it is not my recipe. Hope your ready for more orders Fry Kings because they are coming your way. I'm thank you so much for giving me a taste of home while i'm up here in alaska