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Quantity
1
Description
Bright Citrus | Spicy Heat | Versatile CondimentYuzu Kosho – Green is a bold, aromatic Japanese condiment made by Yakami Orchards in Kyushu. Combining fresh yuzu zest, green chilies, sea salt, and kombu, this citrusy paste brings sharp hea...
Reviews
5.0
3 ratings
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If you claim to be a food person and ai walk into your kitchen and don’t see this in your fridge, we can no longer be friends. You were warned. Getcha some!!
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Stephanie · January 17, 2023
Perfect size and adds a nice level of heat, acidity, and tart to our favorite seafoods like scallops.
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Steve · January 2, 2023
Mixed with ponzu for hamachi collar dipping sauce - very good!