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Quantity
1
Description
The classic French hors d'oeuvre, made simple. 12 large tender escargot prepared with butter, garlic, and parsley in their shells — bake and serve.
🐌 12 Pieces, Ready to Bake
🇫🇷 Made in France
🧈 Butter, Garlic, Parsley
Reviews
4.7
39 ratings
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Great Experience
They have hard to find luxurious food- to note the turbot does have the skin on one side for those who are looking into purchasing this beautiful fish. Great service- thank you!