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Having a lid for a Frying Pan lets you stabilize simmers, unlock more efficient shallow boiling and frying, or just keep your food warm once it’s done cooking. That’s why we spent months engineering the perfect Universal Lid with a Stainles...
Reviews
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2.3K ratings
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Perfect option for the frying pans. It's durable, heavy & a bit cumbersome but zero regrets on this purchase!
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Deborah · February 4, 2026
Does a good job of covering my 12” pan, but the ridges do catch all the moisture which leads to the question; which side do you rest the pan on the counter? Ridge side up or flat side up? Ridge side down and all the steam will just end up on the counter. Flat side down and I figure the hot pan will melt the ridges. Requires more time to test.
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Ivan · December 14, 2025
Great - works on 3 sizes of pan as promised.
Becareful to tip tip it into the pan when removing as so thar liquids run of into the oan and not onto your apron