Grassfed and grass finished beef: Delivers superior flavor and higher nutritional value
Antibiotic and hormone free: Ensures a cleaner, healthier meat option
Hand cut in small batches: Maintains quality and freshness in every roast
Frozen vacuum sealed: Preserves freshness and extends shelf life
Versatile cut: Suitable for pot roast, sandwiches, pasta, and more
Summarized by Shop
Our personal favorite roast. Chuck Roasts are loaded with flavor and are more marbled than the leaner Round, Rump and Pikes Peak Roasts. Perfect for everything from classic pot roast, to beef dip sandwiches, to pasta alla genovese – a chuck roast is an excellent, flavorful cut that feeds plenty. 1 chuck roast per pack, average weight 2.5