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Quantity
1
Description
The Gyuto is an all-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps slice meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its ...
Reviews
5.0
3 ratings
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Best knife for finish dish.
Hi, Am happy to infrom you that my friend chef was very happy about your knife and i got best service from your Hiroshima store in December 2025, Special thanks for german lady who speak good english and help me for this product. I will come back someday again. Thank you so much. Best regards Juha Pussinen, Finland