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Quantity
1
Description
Designed for Batard Baking
The shallow base makes it easier to load and score the dough, while the domed cast iron lid helps retain steam during the early bake. Together, they create the enclosed heat and moisture needed to support oven spr...
Reviews
4.9
37 ratings
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1
This baker sent to a daughter and another I sent last week to her sister are performing well! The first baker was used immediately, produced a beautiful loaf of Sourdough bread which traveled with her to give to her daughter in WA! Her sister, used the same baker and produced a Delicious Loaf. I had a slice and yes, crunchy crust, soft, lovely texture inside. Yum!! I immediately bought a second baker for her which arrived today. Your bakers are excellent and I am glad I bought one for both of my daughters. A+
B
Bonita · July 30, 2026
Awesome quality and fast delivery in a reinforced box! Just bakedh first loaf in it and it was perfect! Been making bread for years and this cast iron oval bread oven is really nicely made.
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Sandrine · July 16, 2026
Very happy with this for baking my oblong sourdough bread! Even the bottoms come out perfect!