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Quantity
1
Description
Pork is one of those tricky meats that can dry out pretty easily if you aren't careful, and one of the best ways to prevent that is to soak it in a delicious brine that enhances the natural flavor and juiciness, as well as adding its own fl...
Reviews
5.0
31 ratings
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1
Love it
B
Brian · April 19, 2026
Great flavor and moisture. Top hit at the competitions we attend
D
Damian · February 9, 2026
I prepped 21 slabs of ribs and four pork shoulders and they turned out much better thank we expected.