Oh Que Sera: 120hr indigenous fruit co-ferment castillo (honey, soursop, lulo) // sourced from our Afro-Colombian fam, the Dulcey Family, in El Tambo, Colombia.

So Unique!

Has to be one of the most unique cups of coffee I have ever had. They are not lying when they say fruit forward. Personally, I love it, but I know a lot of traditional coffee drinkers might be shocked at the flavors from this coffee.

Incredible coffee. Bright & fresh with strong citrus notes.