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Quantity
1
Description
Velvet horn seaweed is a delicacy that is native to the coastal areas of the Pacific Northwest. It is known for its unique texture and earthy, slightly salty flavor that pairs well with seafood dishes.
Reviews
4.0
1 rating
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A bit strong and different from those in Hawaii. Hard to describe the flavor. Perhaps the sea flavor of Monterey is different from Hawaiiʻs.