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Description
A popular ingredient in Middle Eastern, African, Turkish, and Persian cuisines, this pure, all-natural pomegranate molasses is crafted from 100% pomegranate juice. The process begins by removing the seeds from their bitter pith. They’re the...
Reviews
5.0
86 ratings
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I recently made the beet and lentil salad with ginger and pomegranate molasses dressing. I am not a fan of ginger so I omitted it. The salad, even without the ginger, was very good. The dressing made the salad very enjoyable. I am looking forward to trying more recipes, especially the ones that have pomegranate molasses as an ingredient!
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Ann · August 16, 2026
My new favorite drizzle and taste bud bomb. On roasted veggies or anywhere i previously used balsamic glaze. Or just on a spoon!
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Anthony · July 16, 2026
This is a delicious, high quality ingredient. I used it for the first time as part of a tasty dressing for the beet and lentil salad from The Mediterranean Dish Simply Dinner. I enjoyed the salad for a tasty, filling, and healthy lunch all week. I look forward to using pomegranate molasses in more recipes!