Mountain water decaffeination process preserves natural flavors for a cleaner cup
Medium roast highlights origin characteristics for a unique coffee experience
Single origin selection ensures traceability and quality
Decaf ratio maintains espresso and pour-over compatibility
Summarized by Shop
Decaffeination: Mountain Water Process
A lighter rendition of our classic decaf, intended to highlight the inherent origin characteristics, making it an excellent choice for modern espresso, pour over and drip coffee.