This is the product description text that will appear here.
Quantity
1
Description
Now With 50% More Yeast! Omega Yeast German Lager I
OYL-106 Now With 50% More Yeast!
Species: Lager
Fermentation Temp Range (Degrees F): 45-68
Apparent Attenuation Range (%): 73-77
Flocculation: Medium-Low
Alcohol Tolerance: 9%
Cell Co...