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Quantity
1
Our 100% Fullblood Wagyu Flank Steak cut comes from the abdominal muscles of the cow. It is prized for its distinctive grain, size, and affordability. Our Wagyu flank steak benefits from marinating and quick cooking methods like grilling or...
Reviews
4.8
4 ratings
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WOW
I won't go back for store bought meats; The Flank off a hot grill is one of mt favs. Just ordered the "Mexican style" short ribs and the pork brats. been too cold to grill but the season starts soon.
Though cost more that store bought the ribeye (my favorite steak cut) if a 5 out of 5.
Great to support local ranchers!
b
bob · March 4, 2026
Consistent Quality
We tried the Flank Steak for the 1st time and loved it. Grilled at the beach and sliced into thin strips....
