Pasture-Raised Petite Chicken Breasts (2)

I have three different farms of meat in my freezer so the first chance I got I tried REP‘s ribeye steak. It was the perfect thickness and fat. I have to say it was the best one of all the three regenerative farms, really delicious. I will definitely re-order soon.

Perfect for couples who don’t want leftovers. Have baked it with salt free dry rub and touch of olive oil to seal in moisture and also with panko crumbs. Makes a nice chicken salad with mayo or plain over lettuce also.

All of my purchases arrived promptly well packed and still frozen. Very nice job. I can’t wait to cook !!