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Quantity
1
Description
300-375° L. Dehusked Carafa I intensifies the aroma and color of dark beers while contributing very low astringency. Use 1-5%. Ideal for bock, doppelbock, altbier, and especially Schwarzbier. Small amounts can be used for color adjustment i...
Reviews
5.0
3 ratings
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Carafa I Malt
Added a very nice flavor to a Munich Dunkel I used it in.
M
Marc · March 15, 2022
For the love of darkness
Carafa I Malt iby Weyermann is always in my brewing arsonal for making Dunkles and Porters. And it brews dry. I've used countless combinations and without this the brew falls short. I've dumped my fair share.
j
john · September 10, 2020
Weyerman German Dehusked Carafa Malt
The finished product was smooth and flavorful without any stringent or harsh notes. Was very pleased with the result of using the dehusked version and will do so again with future Munich Dunkel brews