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Quantity
1
Description
Borlotti beans are a large, plump variety of kidney beans characterized by their pinkish color and signature red streaks. La Valletta’s borlotti beans cook up nicely with a sweet, nutty flavor and a creamy texture perfect for soups and stew...
Reviews
5.0
3 ratings
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Nice
C
Christopher · April 9, 2025
superb quality, the best!
Best dried legumes I have ever prepared: not like those dried beans that no matter how long you soak them and boil them never get properly cooked, always hard! they beans are already as soft as a raw pea with an overnight soak and in just under an hour, with gentle simmer are ready to eat and delicious.