Forged 4 mm high carbon stainless steel blade: Delivers exceptional strength and edge retention for demanding cutting tasks
Ergonomic curved rosewood handle with finger hole: Provides secure, comfortable grip and precise control during use
Full tang construction: Ensures balanced weight and stability from heel to tip
Premium leather sheath included: Protects blade and adds elegant storage and display
Multi-functional design: Replaces multiple bulky blades for efficient kitchen prep, BBQ, and butchering
Summarized by Shop
Meet the Hakai Chef Cleaver Knife — an artisan-crafted, high-carbon stainless steel powerhouse designed for serious prep. With a razor-sharp edge, a 4 mm forged spine, and a confidence-boosting finger hole, Hakai makes quick work of tough vegetables, thick cuts of meat, and smoky BBQ—without switching knives.
All-purpose chef’s cleav
Blade Material
High carbon stainless steel
Blade Thickness
4 mm
Blade Length
6.5 in (16.5 cm)
Overall Length
11.5 in (29.2 cm)
Handle Length
5 in (12.5 cm)
Handle Material
Premium rosewood
Hardness
HRC 58
Weight
328 g
Edge Type
Straight
Tip Angle
60°
Construction
Full tang
Summarized by Shop
4.5
137 ratings
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1
I liked the Feel of it. Weight and Texture and the Look. I thought it would be a little Bigger. Overall I'm Happy with it.