This is the product description text that will appear here.
Quantity
1
Description
For almost 200 years, authenticity, passion and commitment have been the values at the core of de Buyer's business, knowledge and expertise. As the original carbon steel producers, we hold ourselves to a standard unlike anyone else. As the...
Reviews
4.7
13 ratings
5
4
3
2
1
After first use after seasoning the eggs slid around in the pan. Great pan. Highly recommend it
B
Barbara · April 16, 2026
The pan did not season as expected. Tried several times, different methods. Took it back to bare metal twice. Will not hold seasoning.
B
Brian · April 4, 2026
Bought this frying pan for my dad after he saw the ones my boyfriend and I bought. This was the beginning of the seasoning process. Ours have become totally non-stick in just a couple of months and they are by far the best pans we've owned. Lighter than cast iron but definitely heavier than the modern non-stick ones. The onion skin seasoning technique seems to have worked the best of all of the methods we tried. Basically fry onions in a tbsp of avocado oil and voila. Hand wash immediately after use. Any stuck bits can be easily removed by adding a cup of water to the hot pan and letting it simmer for a few minutes. Wash with a sponge and dish detergent, wipe dry, put it back on the stove to finish drying completely and wipe a thin layer of avocado oil onto it and is ready to store.