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– Sifu, the air is filled with the aroma of ripe fruits! Could the trees in our orchard have ripened already? But it's only May – The aroma of a thousand ripened fruits hides in this tea! Nourished by the clear waters of the mountain strea...
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We had an oolong that was triple charcoal roasted from a friend in Taiwan and loved it. The writing was Taiwanese and so we never knew what it was other than oolong triple charcoal roasted. But..... Now we now!!! Our favorite oolong. High mountain smoke, fruit, incense bliss, almost grapefruit, and after multiple brews subtle changes to tobacco and leather with raspberry.