Big, bold flavor inspired by the Mexican mole’ tradition…the depth of chocolate and aromatics from cinnamon, cumin & cloves! Guaranteed to deliver a beautiful bark to brisket & short ribs, delicious crust on steaks & burgers and...
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I always wanted a classic convertible “Thunderbird” bravo 👏
Bravo has a nice smooth flavor not too 🥵 I used in a broiled top sauce for a meatloaf. Gave it that extra zing! I purchased two and gave one to a friend.
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Debra · January 21, 2024
OMG...seasoned out pot roast w this for Sunday dinner n let me tell ya fellas ya out did ya self on this one. Usually w 6 over for dinner have left overs but they loved that seasoning that cooked for 6 hours on the meat n veggies they ate it all. Then I did it the other day on brisket burgers n died n went to Lanes BBQ Heaven. Wow
