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Quantity
1
Description
Chefs love the impossible-to-overcrowd Rondeau. With increased surface area comes less overlapping, providing more of the caramelizing heat contact that adds depth of flavor. Once you’ve rendered the fat from your protein of choice, you’re ...
Reviews
4.9
1.1K ratings
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Fabulous!
Margery · 7 days ago
Just received it, haven’t used it yet but it is a thing of beauty. Love it already 💕