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James Beard meets Jim Bowie. While many of our knives are designed for culinary samurai, this one is for the kitchen cowboy. As the name implies, it’s all Western. Japanese blade-making favors light-weight, super-sharp blades for agile slic...
Reviews
4.7
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Much bigger than I thought…I’ll use it as a cleaver more than for vegetables.
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William · December 8, 2025
Even more beautiful in person than in the pictures! I want the entire collection! You can tell a lot of detailed work goes into to these knives. Definitely recommend.