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Quantity
1
Description
Made with carefully selected, domestically grown rice and non-GMO corn, this traditional Japanese-style ramen has a chewy texture and hearty flavor so close to traditional wheat-based ramen noodles that you won’t be able to tell the differe...
Reviews
5.0
9 ratings
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Favorite gluten-free ramen noodles
We've tried probably a dozen gluten free ramen alternatives, and this one is the best. First purchased in Tokyo, glad it's available here in the US.
J
Joel · February 7, 2024
AMAZING!
I had these for lunch for the first time, they were great! After I strained these, I also rinsed them which made a huge difference ( they are a little gelatinous). Trying to eat low fat and these noodles will definitely have shelf space in my pantry!
T
Tina · February 7, 2023
Wonderful noodles
Nice flavor and texture. Great for any dish you want noodles in.