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Book Cover: Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions

Kitchen Arts & Letters

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Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions

Name: Kitchen Arts & Letters Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions - Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
Brand: Kitchen Arts & Letters
SKU: 34812584591493
Price: 23.0 USD
Availability: InStock

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Italians seem to preserve everything edible. Fruits, vegetables, meats, milk, seafood—all are put up using a variety of methods.
Domenica Marchetti, inspired by the memory of a jar of exquisitely preserved cherries left in a Roman kitchen ...

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