Hand-tied in natural beef casing for traditional quality and texture
Cured for 30 days to develop deep, balanced flavor
Blended with fresh garlic, sea salt, and black peppercorn for a savory taste
Alcohol-free and made with fresh pork for a clean, authentic profile
Summarized by Shop
This rich, flavorful French Saucisson Sec has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and then hand tied.Weight: approx. 0.65 lb Pair with: Minervois
