Spanish Stone Oven “Andalúz” Bread

This bread is light and I love it especially for dipping into some yummy spinach dip or even with a dab of butter and jam. I reorder every time I place a new order. A must try if you haven't done so.

Hello. All the buns were great. The sourdough bread was not that good. It didn’t bake well. It was really mushy inside. The only thing that I would mention is that the local delivery took almost a full day in the Florida sun. After traveling/ I guess about 2 days already/ the local company did not delivered it until 8pm. That was more than 12 hours in a not air conditioned car. The time it got here there was no dry ice left. Some of the products were thawed.

This is one of our favorite breads. Good for pretty much anything. Sandwiches, bruschetta bread, dipping bread, warm with fresh butter with or without jelly/jam. delicious