Made from mustard seeds grown right here in Maine's northernmost Aroostook County, or The County as we call it since it's so darn big. Almost as big as the flavor you get with every spoonful of this classic yellow.
Small batch crafted at...
Reviews
5.0
21 ratings
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Truly a good mustard for all kinds of grilled meats!
This mustard is truly as good as a yellow stone ground mustard can possibly be. We dip in it all kinds of grilled sausages, grilled pork chops, grilled or rotisserie chicken, ham and turkey sliced cold from deli section, beef pastrami, any kind of cold sliced salamis and eat it with home made bread or a good crusty bread from the store (french baguette is best). Process: dip the meat in, bite on it, bite the bread, repeat! Never use utensils just fingers so you can lick them and just feel like you are actually eating like humans back in the day before too many utensils were invented :). Follow with a cold beer if you drink. We tried ALL the yellow mustards from Raye's and like them all!
A
Alexandru · July 30, 2026
Best mustard!
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Andrew · 14 days ago
First time buyer
Really good classic yellow, has that something extra that surpasses the big chain mustards. Will be ordering more soon.