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Quantity
1
This cut is a hidden gem. Considered the second most tender cut of the cow (only after filet/tenderloin), the flat iron is well marbled and has a robust, meaty flavor like a NY Strip. Popular for grilling and certainly a crowd pleaser!
Appr...
Reviews
5.0
7 ratings
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Wow!
Just cooked this steak last nite. It was one of the best steaks I haver ever had! So tender and tasty! Definitly will be getting more of these!!
C
Cathy · April 1, 2026
High quality meat
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Breanna · September 13, 2024
THE best steak
Can’t say enough about this cut of meat. Cooked medium rare it literally melts in your mouth. It truly is an amazing steak that offers a variety of cooking methods that will tantalize your palate. We absolutely love this meat!!
