Daikon Radish Fermented Kimchi

Better than I expected

I really enjoyed this one. The daikon made a big difference as I am Finding that I'm not a huge fan of kimchi and its strong flavors. I enjoyed This because the daikon seemed to mellow the flares

My favorite kimchi! I can't make it this good. Excellent accompaniment to any meal. Love the firm yet tender texture.

Crunchy kimchi

I love this! Daikon kimchi especially when I'm making kimchi stew with rice cakes. The flavor is just are phenomenal. And it's just the best!!!