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Quantity
1
This bean is a traditional white Italian bean. It is an haricot bean that was originally cultivated in Argentina but became an Italian stalwart, widely used in their cuisine around the world. This variety has a very smooth texture with an e...
Reviews
5.0
3 ratings
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Creamy and delicate
M
Maria · May 6, 2026
Highly recommend
Great in soups or by themselves. I've been buying them from Purcell Mountains for years..
P
Patricia · February 18, 2025
First Dish
My family loves these, especially with a hefty broth and a large bone in the end.