Grown on the island of Sumatra, the second-largest in Indonesia. Grown at altitudes 1500m - 1800m above sea level in the Lake Toba region, northwest of the island.
This popular coffee has a full-body, low acidity, spicy, herbal, and chocolate notes, and a richness that lingers on the back of the palate.
Processed by Giling Basah, the tra
4.9
31 ratings
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Full body too smoky for me
Good coffee but too smoky for me, rich and not bitter. Will try again and combine it with an American one.
C
Customer · July 16, 2026
Superb Morning Coffee for Me
Six cups of half strength MOKA coffee, in the early morning provides me with a smooth boast which set me up for the entire day. A beautiful cup!
D
David · May 6, 2026
Smooth
The previous coffee I. had was from a local retailer trading since 1700s years. Yours is more smooth.