Heirloom variety: Preserves traditional squash varieties for genetic diversity and heritage gardening
Edible and flavorful: Delivers superior taste compared to most hybrids
Reliable growth: Proven to yield enough squash for average families
Versatile sowing: Suitable for both indoor and outdoor planting
Supports sustainable gardening: Can be grown with compost and row covers for eco-friendly practices
Summarized by Shop
The Black Zucchini Summer Squash is a 1931 Heirloom. Yields aren’t as large as with the hybrids, but still provide plenty of squash for the average family. Flavor is unsurpassed. This variety was originally listed by the Jerome B. Rice Seed Company in 1932.
20 seeds PLANTING Cucurbita pepo Germination: 4-10 days Germination Temperature: