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80 days. If you like the flavor of hot peppers but not so much fire, Pizza Pepper will be a hit. It is the heaviest, most thick-walled pepper we have ever seen. This means big pepper wedges with just a hint of zing. The 3–4 inch pendulous, ...
Reviews
4.7
9 ratings
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My new favorite?
Wowza, they weren’t kidding when they said thick walled! This pepper tastes so sweet at the red stage. And it left just the slightest tingling on the lips. Absolutely fabulous. I have loads of green and just a couple have turned red. I am very excited to harvest more and hoping the red plastic mulch from Territorial Seed pulls through for more ripening! It’s always a toss up how many we can get to full ripening due to be in zone 6b. Definitely will grow more of these next year!
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Amy · September 7, 2025
Pizza Pepper Plants
Say that two times, twice! My double order of plants arrived early in perfect condition. Healthy, large plants, immediately took off when planted. Harvest season hasn't yet arrived, but looking very promising.
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Barbara · July 19, 2025
Truly the best for pizza
Though we have limited space in our garden, every year we dedicate space for 2-3 of these wonderful pepper plants. They always arrive in excellent condition and rapidly fill their pots to supply us with these excellent fruits all late summer and fall long.
Even here in 9a, they get sweet and spicy with thick walls and a wonderful tang. These fruits make the very best pizza topping (slice them thin!).
