Traditional espresso roast enhances natural sweetness for a rich espresso experience
Long, slow roasting process reduces acidity for a smoother cup
Blend of Brazilian, Honduran, and Papua New Guinea coffees offers diverse flavor notes
Vegan and vegetarian friendly to suit a variety of dietary preferences
Medium fine grind ideal for espresso preparation
Summarized by Shop
Reservoir is our traditional espresso, roasted longer and slower to make a very smooth finishing espresso. We select lower acidity coffees to build a solid base of sweetness and highlight sugar caramelization in the roast process. This blend is perfect for anyone desiring a smooth, chocolatey espresso.
Roast
Medium-dark espresso
Origin
Brazil, Honduras, Papua New Guinea
Grind Size
Medium fine
Coffee Product Form
Ground
Caffeine Content
Regular
Flavor Notes
Chocolate, caramel, nuts
Summarized by Shop
4.8
18 ratings
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1
Simply produces our favorite espresso drinks out of the many we’ve tried. Works perfectly with our Breville Touch Express and maybe most importantly, our subscription gets delivered right on time, every time.
J
Jeff · March 21, 2024
Horribly inconsistent in flavor. Probably the last time I grab any of these beans. This batch is leaving a really distinct, astringent aftertaste after every shot too. Buhbye. Sticking to my never fail go to Caffee Luxxe.
R
Robert · December 8, 2023
Loved this coffee, had it at a donut shop in Vegas and had to search them out and ordered beans for home.
