Italian Herbs (Salt-Free)

I love using this blend to make my own pasta sauce, and bread dipping sauce! For dipping, add garlic & onion powder, little bit of salt, and hot pepper flakes if you’re feeling sassy. Mix with oil and it’s heaven with fresh sourdough.

Compostable Packaging Is Great

Perfect to replenish my empty container. Love that I can compost the packaging.

Fresh

So fresh and balanced!