Moributen vanadium steel blades: Provide excellent corrosion resistance and long-lasting sharpness
Two-piece set (chikuji and furikake knives): Offers versatility for slicing and filleting fish, as well as cutting vegetables and meats
Ebony handle with polyethylene and polycarbonate resin: Ensures a comfortable, warm grip and enhanced durability
Made in Nishijin, Japan: Leverages renowned Japanese craftsmanship for quality and reliability
Summarized by Shop
A genuine Japanese knife set that firmly supports the basics of cooking. Perfect for those who want to learn the basics of Japanese cuisine, or as a gift. This is an introductory Japanese knife set filled with Japanese craftsmanship and practicality. It is a masterpiece that combines sharpness and ease of use, making use of the technology
Blade Material
Moributen vanadium steel
Handle Material
Ebony wood with polyethylene and polycarbonate resin
![バターナイフ [木製・Mountain]](https://cdn.shopify.com/s/files/1/0629/4785/2332/files/moritoshihiro-butter_knife-1-5.jpg?v=1787819353&width=256)
