Our unique blend of spelt flour and whole grains like kamut, rye, triticale, oat bran, barley, flaxseed and brown rice. Stays fresh for up to 5 days. Baked in a lead-free clay baker to preserve moisture. Nutritious and delicious!
Sourdough ...
Reviews
5.0
3 ratings
5
4
3
2
1
The Best Spelt Ever!!!
This is the most delicious bread I've ever had! Sweet and Savory at the same time, and perfect for sandwiches and/or toast.
J
Julianne · April 25, 2026
Wonderful
First time tried Fokattia bread today. I am overwhelmed . So delicious,full of goodness. Will definitely order more in the future. Amazing work!
I
Iza · August 20, 2025
Wonderful chew / texture
Simply the best if you like complex smooth flavor with a sourdough hit Chew is so fun and makes it. Love this bread!