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Quantity
1
Description
A longtime favorite, ready whenever you are.
This enchilada recipe first appeared at Chef Sara's celebrated Eugene, OR restaurant Red Agave. and has been a local favorite for decades. Our version here features shredded chicken breast, orga...
Reviews
4.8
9 ratings
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1
Delicious and REAL food. Doesn't seem like freeze-dried food, but seems like a great restaurant dinner. This is one of my favorite!
So grateful to have Luxefly on our self-support kayak trip of the Grand Canyon. My husband and I felt sorry for the other folks on the trip eating other brands of freeze-dried meals. We tried to not gloat too much!
B
Beth · 27 days ago
Honestly one of the best backpacking meals I’ve had, and I’ve had quite a few.
The shredded free range chicken rehydrated easily and the cheese was melty and gooey and delicious. I would absolutely eat this again, and again and again.
J
Jen · June 22, 2026
Great meal with more flavor than I expected. Filling